BBQ That Hits Different.
Smoked to perfection. Served with love.
Discover Cali-style barbecue made with bold flavors and real fire.
What’s Cooking at CaliQue?
Smoked Brisket Platter
BBQ Ribs & Mac Combo
Our BBQ Story
Born from Fire. Fueled by Flavor.
CaliQueBBQ is more than food — it’s a flavor movement. We mix West Coast vibes with deep Southern barbecue roots. Every dish is made with heart, wood smoke, and bold homemade flavor.
Online Ordering Info
Order Straight from the Pit
last, simple, and delicious. Place your order online for pickup or delivery. No fuss, no wait — just great BBQ.
Fresh Off the Grill
Meet the Pitmaster
Behind every plate is passion. Our pitmaster blends years of BBQ tradition with a fearless approach to flavor. From backyard smoke sessions to festival-famous plates, it’s not just cooking — it’s a movement.
Bringing the Smoke to Your Special Moments
CaliQueBBQ is a fusion of California’s creative food culture and the rich, smoky traditions of Southern BBQ. We serve handcrafted, slow-smoked meats, bold sauces, and fresh sides made from scratch — all with a West Coast twist.
We offer BBQ classics like brisket, tri-tip, pulled pork, ribs, and BBQ chicken — plus Cali-fresh sides like pesto ranch rice, cabbage slaw, mac & cheese, and more. We also have vegetarian-friendly options like smoked jackfruit and fresh seasonal salads.
Yes! You can visit our main location (if applicable) or catch us at rotating food truck stops and events. Check our live schedule or follow us on Instagram to see where we’re popping up next.
Absolutely! We cater all types of events with full-service packages, buffet-style drop-offs, or on-site food truck setups. Fill out our Catering Request Form, and we’ll follow up within 24 hours.
Yes! You can order directly through our online ordering system, or call ahead for pickup. Delivery available for select areas and large orders.
We combine authentic wood-smoked techniques with Cali-style flavor profiles, house-made sauces, and fresh, bold ingredients. It’s not just BBQ — it’s a West Coast experience on a plate.